Cattle Meat Consumption Per Capita in Italy

Cattle meat consumption per capita reached 15.9 kg in 2020 in Italy, according to Faostat. This is 5.43% less than in the previous year.

Historically, cattle meat consumption per capita in Italy reached an all time high of 27.5 kg in 1991 and an all time low of 14.9 kg in 1961.

Italy has been ranked 38th within the group of 165 countries we follow in terms of cattle meat consumption per capita.