Cattle meat consumption per capita reached 14.0 kg in 2020 in Iceland, according to Faostat. This is 6.54% less than in the previous year.
Historically, cattle meat consumption per capita in Iceland reached an all time high of 15.0 kg in 2019 and an all time low of 5.40 kg in 1968.
Iceland has been ranked 47th within the group of 165 countries we follow in terms of cattle meat consumption per capita.
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