Cattle meat consumption per capita reached 0.920 kg in 2020 in Burundi, according to Faostat. This is 31.9% less than in the previous year.
Historically, cattle meat consumption per capita in Burundi reached an all time high of 1.35 kg in 2019 and an all time low of 0.920 kg in 2020.
Burundi has been ranked 159th within the group of 165 countries we follow in terms of cattle meat consumption per capita.
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