Butter and ghee production reached 163,148 tonnes in 2014 in Turkey, according to Faostat. This is 1.80% less than in the previous year.
Historically, butter and ghee production in Turkey reached an all time high of 174,378 tonnes in 2011 and an all time low of 93,083 tonnes in 1961.
Turkey has been ranked 8th within the group of 119 countries we follow in terms of butter and ghee production.
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