Blackcurrants - area (cultivation/harvested/production) reached 0.900 1,000 ha in 2016 in Czechia, according to . This is 11.8% less than in the previous year.
Historically, Blackcurrants - Area (cultivation/harvested/production) in Czechia reached an all time high of 5.50 1,000 ha in 2000 and an all time low of 0.900 1,000 ha in 2016.
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