Beans - protein supply quantity (g/capita/day) reached 0.170 g/capita/day in 2021 in Switzerland, according to . This is 19.0% less than in the previous year.
Historically, Beans - Protein supply quantity (g/capita/day) in Switzerland reached an all time high of 0.280 g/capita/day in 1964 and an all time low of 0.030 g/capita/day in 1984.
Switzerland has been ranked 120th within the group of 150 countries we follow in terms of Beans - Protein supply quantity (g/capita/day).
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