Beans - fat supply quantity (g/capita/day) reached 0.310 g/capita/day in 2021 in East Timor, according to . This is 3.33% more than in the previous year.
Historically, Beans - Fat supply quantity (g/capita/day) in East Timor reached an all time high of 0.410 g/capita/day in 1972 and an all time low of 0.060 g/capita/day in 1961.
East Timor has been ranked 18th within the group of 136 countries we follow in terms of Beans - Fat supply quantity (g/capita/day).
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