Bean consumption per capita reached 2.79 kg in 2021 in Turkey, according to Faostat. This is 14.4% less than in the previous year.
Historically, bean consumption per capita in Turkey reached an all time high of 4.10 kg in 1964 and an all time low of 2.16 kg in 1984.
Turkey has been ranked 40th within the group of 153 countries we follow in terms of bean consumption per capita.
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