Aromatic, medicinal and culinary plants - yield reached 100 7.60 kg/ha in 2016 in Czechia, according to . This is 9.52% less than in the previous year.
Historically, Aromatic, medicinal and culinary plants - Yield in Czechia reached an all time high of 100 13.6 kg/ha in 1994 and an all time low of 100 6.00 kg/ha in 1999.
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Helgi Library 
