Aromatic, medicinal and culinary plants - Harvested production in Switzerland

Aromatic, medicinal and culinary plants - harvested production reached 0.380 kt in 2016 in Switzerland, according to . This is 8.57% more than in the previous year.

Historically, Aromatic, medicinal and culinary plants - Harvested production in Switzerland reached an all time high of 0.380 kt in 2016 and an all time low of 0.300 kt in 2007.