Aromatic, medicinal and culinary plants - area (cultivation/harvested/production) reached 0.260 1,000 ha in 2017 in Switzerland, according to . This is 23.5% less than in the previous year.
Historically, Aromatic, medicinal and culinary plants - Area (cultivation/harvested/production) in Switzerland reached an all time high of 0.340 1,000 ha in 2016 and an all time low of 0.260 1,000 ha in 2017.
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