Apricots - area (cultivation/harvested/production) reached 69.2 1,000 ha in 2015 in the European Union, according to . This is 0% more than in the previous year.
Historically, Apricots - Area (cultivation/harvested/production) in the European Union reached an all time high of 155 1,000 ha in 2009 and an all time low of 58.9 1,000 ha in 2002.
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