Apricot production reached 9.45 kt in 2022 in Switzerland, according to Faostat. This is 182% more than in the previous year.
Historically, apricot production in Switzerland reached an all time high of 14.2 kt in 1989 and an all time low of 1.00 kt in 1975.
Switzerland has been ranked 38th within the group of 66 countries we follow in terms of apricot production.
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