Apples for fresh consumption - area (cultivation/harvested/production) reached 60.0 1,000 ha in 1999 in France, according to . This is 1.48% less than in the previous year.
Historically, Apples for fresh consumption - Area (cultivation/harvested/production) in France reached an all time high of 98.5 1,000 ha in 1969 and an all time low of 60.0 1,000 ha in 1999.
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