Animal fat consumption per capita reached 1.80 kg in 2013 in Dominican Republic, according to Faostat. This is 5.88% more than in the previous year.
Historically, animal fat consumption per capita in Dominican Republic reached an all time high of 2.04 kg in 1978 and an all time low of 1.10 kg in 1965.
Dominican Republic has been ranked 94th within the group of 149 countries we follow in terms of animal fat consumption per capita.
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