Animal fat consumption per capita reached 7.50 kg in 2013 in Australia, according to Faostat. This is 1.32% less than in the previous year.
Historically, animal fat consumption per capita in Australia reached an all time high of 15.5 kg in 1961 and an all time low of 6.00 kg in 1997.
Australia has been ranked 26th within the group of 149 countries we follow in terms of animal fat consumption per capita.
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