Poultry meat production rose 3.31% to 2,339 kt in Argentina in 2021, according to Faostat.
Historically, poultry meat production in Argentina reached an all time high of 2,339 kt in 2021 and an all time low of 43.2 kt in 1961. When compared to Argentina's main peers, poultry meat production in Bolivia amounted to 508 kt, 752 kt in Chile, 77.9 kt in Paraguay and 77.2 kt in Uruguay in 2021.
Argentina has been ranked 10th within the group of 161 countries we follow in terms of poultry meat production, 3 places below the position seen 10 years ago.
| Poultry Meat Production | Unit | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 |
| Argentina | kt | 2,099 | 2,154 | 2,110 | 2,246 | 2,262 | ||||||||||||||||
| Bolivia | kt | 468 | 506 | 489 | 487 | 473 | ||||||||||||||||
| Brazil | kt | 13,610 | 14,005 | 13,699 | 13,694 | 13,951 | ||||||||||||||||
| Chile | kt | 742 | 703 | 762 | 769 | 768 | ||||||||||||||||
| Paraguay | kt | 66.9 | 68.6 | 73.8 | 76.8 | 77.2 | ||||||||||||||||
| Peru | kt | 1,405 | 1,465 | 1,582 | 1,763 | 1,723 | ||||||||||||||||
| Uruguay | kt | 83.3 | 74.4 | 70.4 | 71.7 | 70.3 |
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