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Poultry Meat Production rose 1.54% to 24.7 kt in Togo in 2021

Poultry Meat Production (kt), 2021
Agriculture | Togo | July 9, 2023
$2.99
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Poultry meat production rose 1.54% to 24.7 kt in Togo in 2021, according to Faostat.

Historically, poultry meat production in Togo reached an all time high of 26.0 kt in 2009 and an all time low of 0.920 kt in 1962. When compared to Togo's main peers, poultry meat production in Benin amounted to 16.0 kt, 204 kt in Burkina Faso, 74.1 kt in Ghana and 241 kt in Nigeria in 2021.

Togo has been ranked 117th within the group of 161 countries we follow in terms of poultry meat production, 11 places above the position seen 10 years ago.

Poultry Meat Production Unit 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019 2020 2021 2022
Benin kt 13.7 14.1 14.6 15.0 9.79
Burkina Faso kt 183 188 192 204 147
Cameroon kt 124 125 105 103 44.0
Chad kt 6.16 6.17 6.19 6.45 6.46
Ghana kt 59.1 60.3 61.5 69.2 65.4
Ivory Coast kt 50.8 58.5 71.1 74.1 70.0
Mali kt 60.0 48.0 44.5 54.6 57.1
Niger kt 17.9 18.5 19.3 19.7 20.1
Nigeria kt 240 258 275 295 319
Togo kt 17.1 18.4 19.6 21.5 22.8

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