Poultry meat production fell 2.09% to 752 kt in Chile in 2021, according to Faostat.
Historically, poultry meat production in Chile reached an all time high of 769 kt in 2019 and an all time low of 19.8 kt in 1961. When compared to Chile's main peers, poultry meat production in Argentina amounted to 2,339 kt, 508 kt in Bolivia, 77.9 kt in Paraguay and 77.2 kt in Uruguay in 2021.
Chile has been ranked 33rd within the group of 161 countries we follow in terms of poultry meat production, 1 place above the position seen 10 years ago.
Poultry Meat Production | Unit | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 |
Argentina | kt | 2,099 | 2,154 | 2,110 | 2,246 | 2,262 | ||||||||||||||||
Bolivia | kt | 468 | 506 | 489 | 487 | 473 | ||||||||||||||||
Brazil | kt | 13,610 | 14,005 | 13,699 | 13,694 | 13,951 | ||||||||||||||||
Chile | kt | 742 | 703 | 762 | 769 | 768 | ||||||||||||||||
Paraguay | kt | 66.9 | 68.6 | 73.8 | 76.8 | 77.2 | ||||||||||||||||
Peru | kt | 1,405 | 1,465 | 1,582 | 1,763 | 1,723 | ||||||||||||||||
Uruguay | kt | 83.3 | 74.4 | 70.4 | 71.7 | 70.3 |