Onion consumption per capita rose 9.02% to 7.01 kg in Brazil in 2021, according to Faostat.
Historically, onion consumption per capita in Brazil reached an all time high of 8.18 kg in 2010 and an all time low of 2.20 kg in 1963. When compared to Brazil's main peers, onion consumption per capita in Bolivia amounted to 11.4 kg, 7.18 kg in Peru and 5.66 kg in Venezuela in 2021.
Brazil has been ranked 97th within the group of 156 countries we follow in terms of onion consumption per capita, 6 places below the position seen 10 years ago.
| Onion Consumption Per Capita | Unit | 2001 | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 |
| Bolivia | kg | 7.87 | 7.54 | 8.06 | 6.90 | 7.28 | ||||||||||||||||
| Brazil | kg | 6.46 | 7.33 | 7.10 | 6.71 | 6.75 | ||||||||||||||||
| Chile | kg | 15.6 | 18.0 | 16.9 | 18.2 | 17.1 | ||||||||||||||||
| Colombia | kg | 8.85 | 12.9 | 14.4 | 14.9 | 13.8 | ||||||||||||||||
| Guyana | kg | 8.18 | 7.45 | 8.83 | 9.25 | 8.98 | ||||||||||||||||
| Paraguay | kg | 4.72 | 4.68 | 4.64 | 4.60 | 4.53 | ||||||||||||||||
| Peru | kg | 16.8 | 13.5 | 14.4 | 11.1 | 9.74 | ||||||||||||||||
| Trinidad and Tobago | kg | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | 6.11 | 5.94 | ... | 6.25 | ... | ... | |
| Venezuela | kg | 5.70 | 4.42 | 4.82 | 5.21 | 5.50 |
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