Cucumber and gherkin production rose 5.52% to 55.0 kt in Peru in 2021, according to Faostat.
Historically, cucumber and gherkin production in Peru reached an all time high of 56.0 kt in 2016 and an all time low of 1.50 kt in 1961.
Peru has been ranked 52nd within the group of 120 countries we follow in terms of cucumber and gherkin production, 4 places above the position seen 10 years ago.
| Cucumber and Gherkin Production | Unit | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 |
| Argentina | kt | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... |
| Bolivia | kt | 4.88 | 4.44 | 4.69 | 4.76 | 4.74 | ||||||||||||||||
| Brazil | kt | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... |
| Chile | kt | 36.1 | 36.6 | 37.1 | 37.8 | 37.2 | ||||||||||||||||
| Colombia | kt | 22.1 | 33.7 | 38.7 | 41.0 | 28.4 | ||||||||||||||||
| Paraguay | kt | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... |
| Peru | kt | 56.0 | 47.7 | 44.3 | 45.4 | 52.1 | ||||||||||||||||
| Uruguay | kt | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... |
| Venezuela | kt | 16.7 | 16.5 | 14.5 | 11.3 | 15.4 |
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