Cocoa Bean Consumption Per Capita rose 1.59% to 0.640 kg in Paraguay in 2021

Cocoa bean consumption per capita rose 1.59% to 0.640 kg in Paraguay in 2021, according to Faostat.

Historically, cocoa bean consumption per capita in Paraguay reached an all time high of 0.720 kg in 2018 and an all time low of 0.020 kg in 1966. When compared to Paraguay's main peers, cocoa bean consumption per capita in Argentina amounted to 1.29 kg, 1.19 kg in Bolivia, 1.37 kg in Brazil and 2.07 kg in Chile in 2021.

Paraguay has been ranked 91st within the group of 156 countries we follow in terms of cocoa bean consumption per capita, 4 places below the position seen 10 years ago.