Cocoa Bean Consumption Per Capita rose 0% to 0.910 kg in Venezuela in 2021

Cocoa bean consumption per capita rose 0% to 0.910 kg in Venezuela in 2021, according to Faostat.

Historically, cocoa bean consumption per capita in Venezuela reached an all time high of 1.14 kg in 2011 and an all time low of 0.250 kg in 1985. When compared to Venezuela's main peers, cocoa bean consumption per capita in Brazil amounted to 1.37 kg, 0.900 kg in Colombia, 1.36 kg in Guyana and 0.930 kg in Trinidad and Tobago in 2021.

Venezuela has been ranked 75th within the group of 156 countries we follow in terms of cocoa bean consumption per capita, 22 places below the position seen 10 years ago.