Cocoa bean consumption per capita fell 0.833% to 1.19 kg in Bolivia in 2021, according to Faostat.
Historically, cocoa bean consumption per capita in Bolivia reached an all time high of 1.29 kg in 2015 and an all time low of 0.290 kg in 1966. When compared to Bolivia's main peers, cocoa bean consumption per capita in Brazil amounted to 1.37 kg, 2.07 kg in Chile, 0.640 kg in Paraguay and 2.32 kg in Peru in 2021.
Bolivia has been ranked 61st within the group of 156 countries we follow in terms of cocoa bean consumption per capita, 6 places below the position seen 10 years ago.
| Cocoa Bean Consumption Per Capita | Unit | 2001 | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 |
| Argentina | kg | 1.00 | 0.950 | 1.03 | 1.07 | 1.01 | ||||||||||||||||
| Bolivia | kg | 1.29 | 1.19 | 1.26 | 1.26 | 1.23 | ||||||||||||||||
| Brazil | kg | 1.04 | 1.02 | 1.03 | 1.04 | 1.27 | ||||||||||||||||
| Chile | kg | 1.49 | 1.53 | 1.55 | 1.62 | 1.64 | ||||||||||||||||
| Colombia | kg | 1.02 | 1.02 | 1.67 | 1.82 | 0.940 | ||||||||||||||||
| Paraguay | kg | ... | ... | ... | ... | 0.720 | 0.610 | |||||||||||||||
| Peru | kg | 0.760 | 1.06 | 1.65 | 1.84 | 1.85 | ||||||||||||||||
| Uruguay | kg | 1.48 | 1.82 | 1.72 | 2.21 | 1.85 | ||||||||||||||||
| Venezuela | kg | 0.800 | 0.750 | 0.670 | 0.550 | 0.950 |
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