Cattle meat consumption per capita rose 19.8% to 5.69 kg in Trinidad and Tobago in 2020, according to Faostat.
Historically, cattle meat consumption per capita in Trinidad and Tobago reached an all time high of 5.69 kg in 2020 and an all time low of 3.80 kg in 2011.
Trinidad and Tobago has been ranked 103rd within the group of 165 countries we follow in terms of cattle meat consumption per capita, 18 places above the position seen 10 years ago.
| Cattle Meat Consumption Per Capita | Unit | 2000 | 2001 | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 |
| Brazil | kg | 38.9 | 37.9 | 37.0 | 37.1 | 37.5 | ||||||||||||||||
| Colombia | kg | 17.2 | 17.3 | 16.0 | 15.0 | 15.0 | ||||||||||||||||
| Dominican Republic | kg | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | 8.27 | 9.85 | 9.34 | 5.97 | 6.43 | ||||||
| Guyana | kg | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | 3.67 | 3.19 | 2.89 | 2.88 | 3.00 | ||||||
| Haiti | kg | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | 4.82 | 4.78 | 4.44 | 4.28 | 4.26 | ||||||
| Jamaica | kg | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | 3.42 | 3.52 | 3.64 | 3.41 | 4.00 | ||||||
| Puerto Rico | kg | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... |
| Suriname | kg | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | 5.81 | 5.30 | 3.97 | 4.28 | 4.36 | ||||||
| Trinidad and Tobago | kg | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | 3.93 | 4.83 | 4.58 | 4.47 | 4.86 | ||||||
| USA | kg | 37.4 | 35.2 | 36.1 | 37.1 | 37.2 | ||||||||||||||||
| Venezuela | kg | 25.2 | 18.5 | 15.5 | 14.7 | 15.7 |
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