Cattle meat consumption per capita fell 6.75% to 13.7 kg in Colombia in 2020, according to Faostat.
Historically, cattle meat consumption per capita in Colombia reached an all time high of 21.7 kg in 1979 and an all time low of 13.7 kg in 2020. When compared to Colombia's main peers, cattle meat consumption per capita in Brazil amounted to 35.4 kg, 4.20 kg in Peru and 12.0 kg in Venezuela in 2020.
Colombia has been ranked 50th within the group of 165 countries we follow in terms of cattle meat consumption per capita, 8 places below the position seen 10 years ago.
Cattle Meat Consumption Per Capita | Unit | 2000 | 2001 | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 |
Bolivia | kg | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | 20.6 | 22.0 | 22.6 | 22.9 | 23.3 | ||||||
Brazil | kg | 38.9 | 37.9 | 37.0 | 37.1 | 37.5 | ||||||||||||||||
Chile | kg | 20.8 | 21.9 | 23.0 | 21.5 | 22.1 | ||||||||||||||||
Colombia | kg | 17.2 | 17.3 | 16.0 | 15.0 | 15.0 | ||||||||||||||||
Guyana | kg | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | 3.67 | 3.19 | 2.89 | 2.88 | 3.00 | ||||||
Peru | kg | 4.73 | 4.67 | 4.51 | 4.35 | 4.34 | ||||||||||||||||
Trinidad and Tobago | kg | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | 3.93 | 4.83 | 4.58 | 4.47 | 4.86 | ||||||
Venezuela | kg | 25.2 | 18.5 | 15.5 | 14.7 | 15.7 |