Pork meat consumption per capita reached 4.70 kg in 2021 in Peru, according to Faostat. This is 3.98% more than in the previous year.
Historically, pork meat consumption per capita in Peru reached an all time high of 4.77 kg in 2019 and an all time low of 2.19 kg in 1985.
Peru has been ranked 94th within the group of 156 countries we follow in terms of pork meat consumption per capita.
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