Onion consumption per capita reached 0.030 kg in 2021 in Burundi, according to Faostat. This is 200% more than in the previous year.
Historically, onion consumption per capita in Burundi reached an all time high of 0.050 kg in 2012 and an all time low of 0.010 kg in 2015.
Burundi has been ranked 155th within the group of 156 countries we follow in terms of onion consumption per capita.
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